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Fall Countylicious 2017
November 3, 2017 - November 26, 2017
Countylicious is a twice-annual celebration of fine dining in Prince Edward County featuring prix fixe menus from local participating restaurants. Chefs have created unique three-course, County-inspired dinner menus consisting of an appetizer, entrée, and dessert offered at $40 per person (taxes and gratuities extra).
The County has been hailed as “The gastronomic Capital of Ontario” by The Globe and Mail. Countylicious is your chance to experience some of Prince Edward County’s best dining experiences, explore new restaurants, or re-visit old favourites.
Click the link below to view The Waring House menu prepared by our executive chefs Travis Mindle and Jordon McGinnis